• No outside alcohol.
• No cycling shoes or muddy clothing in Clubhouse or restaurant.
• Please only ride bicycles on paved surfaces and the race course.
Rider Check-In, Bib Numbers, Timing Chips
All riders most check-In at Registration to have their bib and timing chip number entered in the Start List data. Registration will be located inside the Clubhouse. If you have a bib number from a previous NW CX Cup race, please use that number. We will be using the timing chips from MFG Cyclocross and Cross Revolution. Please bring your timing chip from those series with you. New riders to the NW CX Cup will be issued bibs and timing chips at Registration.
You can register at the race at Registration on our computers or from your own device up to 30 minutes before the race here, https://www.webscorer.com/register?raceid=120384. See above for Check-In details after you register.
We will need to have all riders sign hard copies of the standard USAC waiver and a waiver from Snohomish County Parks.
Driving Directions & Parking
From I-5 South: Take Exit #199 for Marysville / Tulalip. Turn Left onto 4th St and continue onto Marine Drive Follow for 12 Miles. Turn Right onto Kayak Point Road. Take the first Left onto 156th St NW. Kayak Point Golf Course entrance will be on the Left in 1/2 mile.
From I-5 North or South: Take Exit #202 for 116st St NE. Head West on 116st St NE (Left from South, Right from North). Turn Right at traffic light onto Quil Ceda Blvd. At the traffic circle, continue North on 34th Ave NE. At the traffic light, turn Left onto 136th St NE / Firetrail Road. Continue for 10 Miles. Becomes 140th St NE then becomes Kayak Point Road. There are brown Kayak Point signs along the way. At the bottom of the hill, turn Right onto 156th St NW. Kayak Point Golf Course entrance will be on the Left in 1/2 mile
Parking Fee: $5 per car.
Team tents will be set up on the pavement in Tee Box Area of the Driving Range. The Driving Range is to the right as you enter the parking lot.
The FireCreek Grill at Kayak Point Golf Course will be open and offering a lunch menu, beer and spirits. The course finish line will be right beside the grill and if we get a beautiful day beers and spectating on the deck will be available.
Full Race Details: http://www.mfgcyclocross.com/events/nw-cx-cup-5-kayak-point-cross/